Tag Archives: best in Big Sur

Burger (“The Burger” at Big Sur Bakery & Restaurant, Big Sur CA)



"The Burger" at Big Sur Bakery & Restaurant, Big Sur, CA


When you spend a full page on your website glorifying your burger and you call your burger “The Burger,” you had better deliver something beyond special. Hungry burger lovers are licking lips in anticipation, in a literal way. Despite the great environment, a house-made bun, and 8 ounces of Niman Ranch beef, “The Burger” just doesn’t deliver. (Especially for the high price which, for now, I’ve conveniently forgotten). The condiments, the toppings (typical white onion, tomato, lettuce, pickle), even the fries, meh…

I encourage the great folks at Big Sur Bakery & Restaurant to revise the recipe, up the ante, confound the condiments, shock the vegetables, bustle the hedgerow, whatever it takes to step this up to its reputation. Because every other dish I ate at Big Sur Bakery & Restaurant was rocking. Every one but “The Burger.”

Big Sur Bakery & Restaurant, Big Sur CA
Big Sur Bakery & Restaurant, Big Sur CA


To say I love this restaurant is an understatement; it’s a wonderful, warm place to dine in Big Sur, the chefs are conscious and caring, and the food, on the whole, is great. You know, the burger was OK but at the price, it should be awesome.


THE DAMAGE:Expensive for a burger that you will not fall in love with


Highway 1, Big Sur, CA 93920

Phone: (831) 667-0520

Website: http://www.bigsurbakery.com/

Brunch, Saturday & Sunday, 10:30 am to 2:45 pm

Big Sur Bakery & Restaurant on Urbanspoon


Burger (The Famous Ambrosiaburger, Nepenthe, Big Sur CA)

The Vibe: Nepenthe is the legendary Big Sur dining spot with a vast view, family-owned since 1949. There’s a large outdoor patio in front, a smaller patio in back that faces the ocean (through many tall trees), and indoor seating with tall wooden beams above, a semi-circular bar to the right, and an old fireplace to the left. It’s a neat little place that exemplifies the Big Sur energy, homey and pioneering and funky and cool.

What most people don’t know is that Nepenthe’s got an incredible wine list, so it’s a great place to go for a salad or burger or sandwich paired with a really top-flight bottle of wine. You’re on vacation; why not?

The AmbosiaBurger at Nepenthe, Big Sur, CA
The AmbosiaBurger at Nepenthe, Big Sur, CA

The DIsh: “The Famous Ambrosiaburger” (with Cheddar Cheese)

Despite the fact that Nepenthe undercooks their burgers on purpose—and you may be too hungry to care to send it back—the flavor and juiciness of this burger makes it really a delight. If you visit, be kind and mindful and remind your waiter you really do want it medium or medium-well instead of waiting for it coming back a bit bloody, no matter what level of grill time you request. The meat’s great and it comes on a great bun with great sauce (the ambrosia, which is like a home-style thousand island dressing). But there’s something more: a charcoal or dirty grill flavor to the burger that reminds you of being a kid, having a home-cooked burger, that makes their burger really flavorful and enjoyable. The immense, relaxing, and romantic environment probably have an affect on the senses as well, turning a hungry memory into something larger than it should be. But good meals are like that.

The beef is actually chopped steak, and the slightly sweet French roll is fantastic, with gooey cheddar pulling it all together. It’s one of the best burgers I ate in 2008.

The homemade slaw was somewhat bland and disappointing, so I recommend you opt for another side selection. The service can be slow, but if you’re down in Big Sur, you should start slowing down, too. Be sure to review the wine list! You’ll be as gaga as Wine Spectator was over it.

The Grade: Excellent / Exceptional (4 out of 5)

The Damage: $13.50 (yikes…oh yeah, chopped steak), plus $1.50 for cheese (a must)

The Skinny: Nepenthe Restaurant

Highway 1, Big Sur CA 94920

Phone: (831) 667-2345

Website: http://www.nepenthebigsur.com/

Serving lunch and dinner, 11:30 am to 10:00 pm daily

Nepenthe on Urbanspoon