Archive for April, 2008

French Dipped Sandwich (the original) (Philippe, Los Angeles CA)

FRENCH DIPPED SANDWICH
America’s Best Sandwich (possibly)
The Spot: Philippe (ORIGINAL FRENCH DIPPED SANDWICHES), Los Angeles, CA 
Neighborhood: Downtown L.A.
The Dish: The Original French Dipped Sandwich
The Best French Dip Sandwich is the Lamb Dip Sandwich. The beef and pork are good, but there is really nothing quite like the tenderness and flavor of the lamb dip sandwich.
Be sure to [...]

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Goulash (Johannes, Palm Springs CA)

The Spot: Johannes
The Dish: The second dish we tried at a recent visit to Johannes restaurant in Palm Springs CA was one of the nightly specials: the Hungarian-style goulash. I’ve been to Budapest and have sampled some classic and wonderful goulashes there, but again, Johannes stands out with a superior interpretation of a Continental classic. [...]

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Filet Mignon (RNM, San Francisco CA)

RNM Restaurant, San Francisco, CA
The Dish: Filet Mignon

It’s hard to pass up a good filet mignon and RNM serves up a great one. The size of the steak is quite hearty. It’s a very nice plating, with an architectural stacking of onions and toast, steak, and the Upland cress, which look ready to launch [...]

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RNM Restaurant – San Francisco, CA – Restaurant Review

RNM Restaurant, San Francisco
There are just a few restaurants I really love in the Lower Haight, and RNM is one of them. I’ve always eaten very well at RNM, and because it’s off the beaten tourist paths, it’s a great place for in-the-know tourists to dine in San Francisco. The food is consistently excellent, and [...]

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Filet Mignon (Colibri Mexican Bistro, SF)

The Word: I’ve eaten at Colibri Mexican Bistro numerous times over the last 2 years, and every dish I sampled has been superb. This restaurant is very much under the radar as far as SF foodies go. It’s not garnered a heap of critical praise and–thankfully– is not trendy enough to be overrun by hipsters. Which makes Colibri a [...]

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Spice-Rubbed Quails (Cindy’s Backstreet Kitchen, St. Helena CA)

Cindy’s Backstreet Kitchen – St. Helena CA – Restaurant Review
The Spot: Cindy’s Backstreet Kitchen, St. Helena CA (Napa Valley)

The Vibe: Cindy’s Backstreet Kitchen is a really pleasant dining environment, a charming converted home (on a back street) that feels like a Northern California version of a New Orleans restaurant. You enter through a white picket [...]

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Australian, Grass-Fed Kangaroo Loin (Johannes, Palm Springs CA)

It’s not every day that someone this side of Sydney gets to dine upon kangaroo loin, so that’s what I ordered at Johannes in Palm Springs, CA. And it was excellent.
The Vibe: Understated décor, with comfy, white, high-back chairs, and a few cool paintings on the cool cantaloupe walls that reminded us of a couple [...]

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Johannes – Palm Springs, CA – Restaurant Review

Johannes
The Word: Don’t be fooled by OpenTable’s “top 10 booked restaurants” in Palm Springs, because people going to Palm Springs are not renowned for good taste. OpenTables’s Top 10 for Palm Springs always includes chain restaurants, and overrated Palm Springs steakhouses living on dusty reputations.
For my money, the best restaurant (at least the best I’ve [...]

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